LUNCH/DINNER MENU (BUFFET)

(*Subject to 5% VAT & 10% Service Charge)

PREMIUM (N2,500.00 PER HEAD)

1. Cole Slaw Salad
2. Fried Rice
3. Jolloff Rice
4. Eba
5. Pounded Yam
6. Amala
7. Fried/Toasted Chicken
8. Stewed Beef
9. Cow Leg
10. Vegetable/Egusi Soup
11. Edi Kang ikong / Egusi Soup
12. Fried Plantain
13. Fried Fish

STANDARD (N3,500.00 PER HEAD)

1. Fresh Fish Pepper Soup
2. Cole Slaw Salad
3. Fried Rice
4. Jolloff Rice
5. Fried Plantain
6. Pounded Yam
7. Eba
8. Amala
9. Fried Chicken
10. Steamed Or Stewed Beef
11. Stock Fish
12. Fresh Fish
13. Cow Leg
14. Prawns
15. Snail Pripri
16. Cream Caramel
17. Ice Cream
18. Shredded Beef
19. Vegetable/Edi-Kan
20. Egusi/Okro
21. Well Dressed Jacket Goat